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self sufficiency and community

2016/11/28 Danielle 0

A friend of mine asked yesterday how long it would be before the farm was self sufficient. It’s not as simple a question to answer as you might think.   One answer is: never. We aren’t planning to grow grain, and although I do have some tubs of potatoes and a sweet potato patch, and plans to put in chestnut trees, we aren’t really focusing on growing what the biodynamic gardening people call ‘calory crops’. Those are the foods which make up the majority of your diet – the carbohydrates that give you a baseline energy hit and leave you […]

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June 3: mushroom cultivation

2016/06/03 Danielle 0

Last weekend, we attended a mushroom cultivation workshop run by Urban Kulture in Whitegum Valley. We came away with a wealth of knowledge (and a very informative handout, with all the instructions on it), as well as loads of innoculated mushroom kits, ready to grow us some amazing medicinal and edible mushrooms. I really recommend the workshop – it was great fun, very informative, and we learned a lot.   We made up kits for king oyster (Pleurotus eryngii) and turkey tail (Trametes versicolor) on sawdust, reishi (Ganoderma lucidum) on shredded paper and pearl oyster (Pleurotus ostreatus, pearl strain) on […]